Our Refreshing Roselle Wild Hibiscus Drink is made from a wild variety of the Hibiscus (Roselle) flower family.

Roselle or Ambadi, as it’s known in some parts of India, is an eye-catching indigenous plant which our ancestors used to refresh themselves with from the harsh summer heat or to welcome guests from their travels.

Consuming this handcrafted summer cooler is a way to respect our local foods, our soil and to support the farmers who carry forward our rich heritage.

Roselle is a wild variety of hibiscus which grows in tropical climates of the Caribbean Islands, Africa and India. Apart from a distinct refreshing taste it is:

• High in Vitamin C
• High in Antioxidants
• Cooling to the Body

Full Ingredients: Water, Wild Hibiscus Roselle Flower Powder, Black Pepper, Black Salt & Jaggery Powder.

How to use: A perfect drink after a workout or a long day. Serve chilled.

Best Before: 7 days from manufacture date. Keep refrigerated.

Note: Delivery in Mumbai only!!